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STARTERS
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SOUP-Special of the day
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$5.20
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ONION BHUJEE
Chopped onions coated with chickpea flour, deep-fried Bombay style, served
with tamarind sauce.
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$6.50
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VEGETABLE PAKORAS
Slices of vegetables coated with chickpea flour, deep-fried, served with
Tamerind sauce.
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$6.50
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VEGETABLE SAMOSAS
Pyramid-shape flaky pastry stuffed with vegetables & deep-fried Chat
style.
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$6.50
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LAHORI KEBAB
Chicken wings marinated with yogurt and spice BBQ in oven served with green
masala chutney.
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$6.90
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PRAWN KOLIWADA
Prawns coated with chickpea flour, deep-fried and served with green masala
chutney.
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$10.60
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FISH TIKKA
BBQ cubes of fish marinated in garlic, lemon juice, yoghurt and spices
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$7.90
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SHEEKH KEBAB
BBQ minced lamb with onion and spices, pressed on a skewer served with green masala chutney.
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$7.50
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NOORANI KEBAB
BBQ minced chicken with herbs, lightly spiced and served with green masala
chutney.
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$8.20
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TONGODI KEBAB
Chicken drumstick marinated in yoghurt, herbs and spices, barbecued in
Tandooir oven and served with green masala chutney.
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$8.20
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RESHMI KEBAB
Breast pieces of chicken marinated in eggs, yoghurt and spices, cooked
on barbecue and served with green masala chutney.
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$8.20
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TANDOORI COMBO
A combination of barbecue dishes served with green masala chutney.
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$12.20
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CHICKEN TIKKA MASALA
Marinated chicken pieces BBQ in tandori oven prepared with capsicum, onion and spice
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$8.50
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KIDNEY MASALA
Tender New Zealand lamb kidneys, prepared in north Indian style.
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$7.50
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PRAWN MASALA
Prawns, prepared with capsicum and onion with vegetables & stir-fried
Chat-style.
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$10.60
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VEGETARIAN DELIGHTS
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ALOO MUTTER
Potatoes & Mutter (green peas) cooked in a thick sauce.
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$8.50
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ALOOSAAG
Spinach & potatoes cooked with spices.
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$10.50
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ALOO GOBI
Potatoes & cauliflower with authentic style.
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$10.50
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BOMBAY ALOO
Boiled potatoes cooked with the cumin seed & herbs -served dry.
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$9.00
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PANEER MUTTER
Home-made cheese, cooked with peas.
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$11.90
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PANEER SAAG
Creamed spinach, cooked with spices & home-made cheese.
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$11.90
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PANEER MAKHANI
Home-made cheese in a butter sauce.
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$11.90
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MALAI KOFTA
Kofta stuffed with cheese, fruits & nuts and served in cashew-nut
based gravy
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$12.90
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MUTTER METHI MALAI
Green peas and fenugreek in a smooth creamy gravy.
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$11.90
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NAVRATAN KORMA
Mixed vegetables cooked in a curry sauce with dry fruits, topped with cream
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$11.90
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DHINGRI MUTTER
Mushrooms cooked with Kashmiri sauce with peas.
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$10.50
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CHOLE PUNJABI
Chickpeas in a light sauce.
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$8 50
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VEG. HYDRABADI
Mixed vegetables, cooked with delicately spiced, creamy gravy.
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$9.00
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VEG. KOLHAPURI
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$11.90
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VEG. JAL FREIZI
Mixed vegetables, cooked in malai gravy and flavoured with green pepper,
lime and spices.
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$11.90
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VEG. MAKHANI
Mixed vegetables, cooked in a butter sauce
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$11.90
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DAAL TADKA
Indian lentils cooked with herbs & spices.
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$8.50
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DAAL MAKHANI
Kidney beans, cooked with black lentils and spiced.
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$11.90
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THALI (not for takeaway)
Traditional Indian-style vegetarian banque
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$15.00
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MAIN COURSES NON-VEGETARIAN
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Makhani : Your choice of lamb, beef or chicken - the
most famous Indian dish, transformed with butter sauce, embellished with
dry fruits & nuts.
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Mouglai : Your choice of lamb, beef or chicken - prepared
with eggs & mild
or hot curry
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Saagwala : Your choice of lamb, beef or chicken with
chopped spinach. “Our
Chef loves to prepare it!”
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Korma: Your choice of lamb, beef & chicken - cooked with white creamy & nutty,
mild sauce.
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Vindaloo : Your choice of lamb, beef of chicken - prepared with Vindaloo
Sauce. Speciality of Goa, normally hot but spiced to your liking.
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Madrasi : Your choice of lamb, beef or chicken - cooked in coconut gravy
in the south Indian style.
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Dhansaak : Your choice of lamb, beef, goat or chicken - cooked with
lentils, Persian-style.
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Bhuna : Your choice of lamb, beef or goat cooked dry with chopped onions
and tomatoes in thick gravy.
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CHICKEN SPECIALITY
|
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Tandoori Chicken
Chicken marinated in traditional spices & yoghurt, & barbecued
(served with green masala chutney)
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$14.90
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Chicken Tikka Masala
Tender pieces of chicken, marinated and cooked by barbecue in a spicy sauce
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$14.90
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Chicken Madrasi
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$14.90
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Chicken Saagwala
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$14.90
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Chicken Korma
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$14.90
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Chicken Makhani (Butter Chicken)
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$14.90
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Chicken Vindaloo
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$14.90
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Chicken Jal Freizi
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$14.90
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Chicken Mouglai
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$14.90
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Chicken Dhansaak
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$15.90
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Chicken Bhuna
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$15.90
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LAMB SPECIALITY
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Rogan Josh
Traditional curry in Kashmir-style, with extensive use of tomatoes and
onions.
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$14.90
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Lamb Saagwala
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$14.90
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Lamb Makhani
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$14.90
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Lamb Korma
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$14.90
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Lamb Vindaloo
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$14.90
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Lamb Mouglai
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$14.90
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Lamb Madrasi
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$14.90
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Lamb Bhuna
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$15.90
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Lamb Kadai
Lamb cooked in its own gravy spices
and tomatoes.
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$15.90
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Lamb Dhansak
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$15.90
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BEEF SPECIALITY
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Beef Curry
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$14.90
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Beef Saagwala
|
$14.90
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Beef Makhani
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$14.90
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Beef Korma
|
$14.90
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Beef Vindaloo
|
$14.90
|
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Beef Mouglai
|
$14.90
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Beef Madrasi
|
$14.90
|
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Beef Bhuna
|
$15.90
|
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Beef Kadai
|
$15.90
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Beef Dhansaak
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$15.90
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GOAT SPECIALITY
|
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Goat Curry
|
$16.90
|
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Goat Bhuna
|
$16.90
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Goat Vindaloo
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$16.90
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Goat Korma
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$16.90
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SEAFOOD SPECIALITY
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|
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Fish Madrasi
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$16.90
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Fish Green Masala
Fish cooked in fresh coriander, mint, herbs & spices.
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$16.90
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Prawn Masala
Prawns prepared with capsicum and onion with vegetable gravy.
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$16.90
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Prawn Greeny
Prawns cooked in fresh coriander, mint, herbs & spices.
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$16.90
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Prawn Curry Mulbari
Selected prawns, cooked in a piquant coconut sauce.
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$16.90
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CHILDREN’S MENU
|
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BARBECUE CHICKEN DRUMSTICK & CHIPS
|
$5.50
|
|
CHICKEN NUGGETS & CHIPS
|
$4.00
|
|
FISH & CHIPS
|
$4.00
|
|
PLATE OF CHIPS
|
$2.00
|
|
ICE-CREAM SUNDAE
with chocolate or strawberry topping
|
$4.90
|
|
|
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DIVINE RICE
|
|
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Basmati Rice
|
$4.50
|
|
Plain Rice
|
$2.00
|
|
Vegetable or Peas Pulao
|
$5.50
|
|
Jeera Rice
|
$5.50
|
|
Vegetable Biryani
Your choice of beef, lamb or vegetables stir-fried with herbs & spices,
garnished with nuts.
|
$9.50
|
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Chicken, Lamb, Beef Biryani
|
$15.50
|
|
Prawn Biryani
|
$17.90
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TANDOORI INDIAN BREADS
|
|
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Naan
leavened Tandoori bread
|
$2.00
|
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Butter Naan
|
$3.00
|
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Garlic Naan
|
$3.00
|
|
Paratha
flakey, wholemeal bread, roasted in layers
|
$3.00
|
|
Roti
wholemeal bread
|
$2.00
|
|
Kheema Naan
leavened bread stuffed with minced lamb
|
$4.50
|
|
Alu Kulch Amritsari
traditional Punjabi bread. “Chef loves to make it!”
|
$ 4.00
|
|
Stuffed Paratha
wholemeal bread stuffed with mixed veg. & spices
|
$4.00
|
|
Peshwari Naan
Naan bread stuffed with dried fruits & coconut
|
$ 5.00
|
|
Cheese Naan
leavened bread stuffed with home-made cheese
|
$ 4.00
|
|
Methi Paratha
wholemeal bread stuffed with fenugreek leaves
|
$ 3.50
|
|
Ajawain Roti
|
$ 2.00
|
|
Plain Roati ( Chapati)
hand-rolled, thin wholemeal bread
|
$ 2.00
|
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ACCOMPANIMENTS
|
|
|
Pickle
|
$2.00
|
|
Raita (seasoned yoghurt)
|
$2.00
|
|
Pappadoms - crispy lentil waffers
|
$0.50
|
|
Chutney
|
$2.00
|
|
Mixed Salad
|
$3.50
|
|
Onion Salad (chopped or sliced)
|
$2.00
|
|
Chopped mix Salad
|
$3.50
|
|
|
|
|
CHILDREN'S MENU
|
|
|
BARBECUE CHICKEN DRUMSTICK & CHIPS
|
$4.95
|
|
CHICKEN NUGGETS AND CHIPS
|
$4.90
|
|
FISH & CHIPS
|
$4.00
|
|
PLATE & CHIPS
|
$2.00
|
